Nothing surpasses the creamy rich and nutty flavor of freshly-roasted garlic. This glazed stoneware garlic roaster brings out the smooth, sweet flavor and spreadable consistency of roated garlic. Add up to 3 garlic heads to the garlic roaster, drizzle with olive oil or butter, add salt and bake less than an hour. Smooth surface releases garlic cloves easily. Squeeze the outer peel of the clove to prepare savory bruschetta, create garlic-infused oil for pasta, poultry or fish or roasted garlic compound for artisan breads, potatoes or vegetables. High-dome lid accommodates an elephant garlic bulb or an onion, apple or pear. Oven-, microwave- and dishwasher safe.
- Stoneware naturally enriches the robust, aromatic taste of roasted garlic
- Roast 2-3 garlic bulbs without peeling
- Garlic is roasted to a creamy texture with a sweet nutty flavor
- Smooth surface releases bulbs easily
- queeze individual cloves to create bruschetta, garlic-infused oil or roasted garlic compound for bread
- High-dome lid accommodates an elephant garlic bulb or roasts an onion, apple or pear