Infuse marinade, melted butter or liquid seasoning into the interior of roasts, poultry and seafood for superior dispersion of gourmet flavor and moist, fork-tender results. Marinade and Seasoning Injector features piercing tip and 12 dispensing holes to ensure even the driest meats absorb and retain succulent flavoring throughout the roasting, grilling or smoking process. Commercial-grade stainless-steel needle is oversized to inject flavorings deeply and evenly throughout large cuts of meat. Large capacity chamber-less refilling. Markings indicate 1/2-oz. increments up to 1-1/2 oz. Easy-to-grip plunger handle provides firm, steady control. Unscrews for thorough cleaning. Hand wash.