Can you improve the performance of your KitchenAid brand stand mixer? YES you can! Revolutionary NEW WHISK design for your stand mixer that completes the task in as little as 1/3 of the time! Whisk at speeds unheard of until NOW! Imagine going from 6 weeping egg whites to pristine meringue with stiff peeks in less than 2 1/2 minutes! Use your NEW Whisk-A-Bowl for: Egg Whites, Whip Cream, Meringue, Icing. Do not use for heavy mixing such as: Hard butter. Note: Each Whisk-A-Bowl is specific to each size KitchenAid Stand Mixer. It is necessary to match the Whisk-A-Bowl to the size of your Stand Mixer. EFFICIENT – Once you achieve stiff peeks with the new WHISK-A-BOWL they remain stable for up to 5 times longer than using the traditional whisk.